I have developed a menu of over 50 recipes to match everyone’s taste buds.
Here is just a selection. Ask for details of our Daily Specials. If you would like to try something Italian that is not on our menu, have a word with Maurizio and we will see what we can do!
All our meat dishes are served with seasonal fresh vegetables and potatoes cooked how you like them!
Veal escalopes in a mushroom & Marsalla wine sauce
Veal escalope cooked with parma ham, sage & white wine
Veal escalope in breadcrumbs served with spaghetti pomodoro
Grilled or Peri-Peri served on a bed of rice
Zuppa di Pesce
A selection of calamari, king prawns & mussels in a pomodoro, garlic, white wine & herb sauce & lobster bisque base
Grilled lamb cutlets cooked with white wine & rosemary
Pollo Crema e Funghi
Breast of chicken in a mushroom, white wine & cream sauce
Pollo alla Senape
Breast of chicken cooked in onions, olive oil, English mustard, white wine & a touch of cream